schioppettino wine
Vintage
2015
Name
I.G.T. VENEZIA GIULIA
Grape variety
Schioppettino 100%
Name of vineyard
Paglizza
Age of vines
About 9 years
Altitude
200 m a.s.l.
Exposure
West
Soil
Hilly ground, comprising marls and sandstone of Eocene origin known as "Ponca"
Plant training system
Unilateral Guyot
Vine density
6.000
Harvesting period
Last days of September
Harvesting
By hand
Number of bottles produced
5.500
Plant protection management
Integrated pest control with low environmental impact, conversion to organic production
Soil management
Spontaneous grassing and green manuring in autumn
Vinification
Destemming and maceration on the skins for about 10 days in stainless steel tanks with spontaneous fermentation.
Aging
10 months aging in new and used barriques. Six months of aging in the bottle
Alcohol/Vol.
13°
Maturity peak
3 years after harvesting
Duration
7 years after harvesting
Serving temperature
18°
Tasting notes
Colour: ruby red with purples tinges. Bouquet: hints of blackberry, blueberry, raspberry and cinnamon. Taste: elegant, warm and spicy with notes of mixed berries.
Pairings
It pairs excellently with starters such as "gnocchi" with venison sauce and main courses of grilled meat and game.